Restaurant Le Gourmand
Appetizers
soups & cold entrees
SOUP OF THE DAY
9.00
ONION SOUP AU GRATIN
12.00
SMOKED SALMON AND MARINATED SQUID
16.00
onions, capers, dill lemon vinaigrette
GNOCCHI
15.00
blue cheese sauce, tomato coulis
SAUTÉED SHRIMPS WITH A CAJUN SAUCE
17.00
Risotto
COCONUT SHRIMPS
18.00
spicy apricot sauce
CRAB CAKES
19.00
Avocado aïoli, spicy crème fraiche
EGGPLANT AND ARUGULA AU GRATIN
14.00
ESCARGOTS IN PROFITEROLE
13.00
red wine, mushroom, bacon and pearl onion sauce
CHARCUTERIE PLATE
16.00